MARIBOR G3

Working temperature

+2 / +4°C

Normal Temperature
Remote condensing unit
<p>Ventilated refrigeration</p>
<p>Off-cycle defrost</p>
Large surface
<p>Medium surface</p>
<p>Small surface</p>
IV gamma pre-packed fruit & veg
Delicatessen
Fresh milk
Salami

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Maribor, promotional refrigerated island with double basin and single control, designed to meet the diverse needs of lay-out in small, medium and big food stores.
The technical features and the cuttingedge design allow a focused and profitable management of the sales of dairy products, cold cuts and packed fresh meat.
The wide Maribor island can be multiplexed thanks to the quick coupling system.

Length without ends
Horizontal display surface
Net volume
1250 mm
1,51 m2
348 dm3
TST
0,93 m2
213 dm3
I & O Manual
Leaflet
Catalogue
Section

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